Fennel Seeds

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MOQ : 1 Ton

Fennel Seeds Specification

Flavor
Sweet, Anise-like

Usage
Culinary, Medicinal, Flavoring

Moisture (%)
Max. 10%

Variety
Common Fennel

Ingredients
100% Fennel Seeds

Oil Content %
Min. 1%

Purity(%)
99% Min.

Physical Form
Whole

Product Name
Fennel Seeds

Product Type
Spices

Shape
Elongated Oval

Processing
Machine Cleaned / Sortexed

Color
Greenish Brown

Grade
Food Grade

Shelf Life
12 Months

Weight
As required (customizable)

Taste
Aromatic, sweet

Storage
Cool and Dry Place

Extraneous Matter (%)
0.5% Max.

Immature Seeds (%)
2% Max.

Packing Type
PP Bag / Jute Bag

Admixture (%)
0.5% Max.

Availability
All Year Round

Botanical Name
Foeniculum vulgare

Allergen Information
Gluten-Free

Foreign Matter (%)
0.5% Max.

Packing Size
25kg, 50kg, as required

GMO Status
Non-GMO

Damaged & Discolored Seeds (%)
1% Max.

Fennel Seeds Trade Information

Minimum Order Quantity
1 Ton

Supply Ability
100 Tons Per Month

Delivery Time
4-8 Days

About Fennel Seeds

Fresh: Our fennel seeds are fresh and have been recently harvested. This ensures that they have the best flavor and aroma.
Whole: Our fennel seeds are whole, not ground. This means that they can be used to flavor dishes for a longer period of time.
Organic: Our fennel seeds are certified organic. This means that they have been grown without the use of synthetic pesticides, herbicides, or fertilizers.
Versatile: Fennel seeds can be used in a variety of dishes, from soups and stews to meats and vegetables. They are also a popular ingredient in baked goods and desserts.
Healthy: Fennel seeds are a good source of fiber and antioxidants. They have also been shown to have a number of health benefits, such as improving digestion and boosting the immune system.
Affordable: Fennel seeds are a relatively affordable spice, making them a good value for consumers.

Premium Quality and Purity

Our Fennel Seeds are sorted to food-grade standards, ensuring minimum admixture, foreign matter, and extraneous materials (each 0.5% max), and an impressive 99% minimum purity. Processed by advanced machine cleaning and sortexing, these seeds are ideal for culinary and medicinal purposes, providing both safety and excellence.

Convenient Packaging and Storage

Available in PP or jute bags of 25kg, 50kg, and customized weights, our fennel seeds are packed for long shelf life and easy handling. Store them in a cool, dry place to maintain their flavor, color, and aroma for up to 12 months, ensuring year-round availability and convenience for bulk buyers.

Health Benefits and Versatile Usage

Fennel seeds offer natural sweetness and anise-like flavor, perfect for spicing dishes, flavoring beverages, and supporting digestive and medicinal needs. Being gluten-free and non-GMO, they provide a safe option for a variety of dietary requirements, making them a staple ingredient in every kitchen and health regimen.

FAQ's of Fennel Seeds:

Q: How are your fennel seeds processed to ensure quality and purity?

A: Our fennel seeds are machine cleaned and sortexed, minimizing unwanted admixture, foreign, and extraneous matter to just 0.5% each. This processing ensures a consistent 99% minimum purity for reliable food-grade quality.

Q: What is the best way to store fennel seeds to preserve their freshness?

A: Store fennel seeds in an airtight container in a cool, dry place, away from direct sunlight. Proper storage allows the seeds to retain their flavor, aroma, and color for up to 12 months.

Q: When are fennel seeds available for purchase?

A: Our fennel seeds are available throughout the year, ensuring a consistent supply for importers, wholesalers, and traders worldwide.

Q: Where do your fennel seeds originate and what variety do you supply?

A: We source and supply common fennel seeds (Foeniculum vulgare) from India, renowned for their sweet, aromatic flavor and top-grade quality.

Q: What are the common uses and benefits of fennel seeds?

A: Fennel seeds are popular for their culinary uses, such as flavoring breads, curries, and teas. They are also valued in traditional medicine for aiding digestion and freshening breath, thanks to their natural sweet, anise-like taste.