Fresh Okra

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MOQ : 1 Ton

Fresh Okra Specification

Size
8-12 cm

Storage Temperature
8-10C

Cultivation Type
Organic

Style
Fresh

Variety
Bhindi (Okra)

Shape
Elongated

Moisture (%)
85-90%

Processing Form
Unwashed, Uncut

Shelf Life
5-7 Days

Packaging Size
5 Kg, 10 Kg, 20 Kg

Cleanliness
Free From Dirt and Impurities

Harvest Season
Year Round

Foreign Matter
Absent

Packing Type
Plastic Crate / PP Bag

Taste
Mild, Non-Bitter

Maturity
Fully Matured

Pesticide Residue
Below Permissible Limits

Texture
Smooth, Tender

Usage
Vegetable Cooking, Frying, Pickling

Edibility
100%

Color
Green

Grade
A Grade

Fresh Okra Trade Information

Minimum Order Quantity
1 Ton

Supply Ability
100 Tons Per Month

Delivery Time
4-8 Days

About Fresh Okra

High quality: Our okra is carefully selected and processed to ensure the highest quality. It is also fresh-picked to ensure the best flavor and texture.
Versatile: Okra is a versatile ingredient that can be used in a variety of dishes, from soups and stews to side dishes and main courses.
Nutritious: Okra is a good source of vitamins and minerals, as well as fiber.
Affordable: Okra is a relatively affordable ingredient, making it a good value for consumers.

Fully Matured, Premium-Grade Bhindi

Sourced from organic farms across India, our okra is picked at full maturity to guarantee the finest texture, color, and taste. This careful selection ensures a tender bite, appealing bright green hue, and a consistently mild flavor for versatile use in any kitchen.

Year-Round Freshness and Quality

Our okra is available throughout the year, reliably harvested to deliver optimal freshness. Each batch is rigorously inspected to be free from dirt, impurities, and pesticide residue, meeting international standards and supporting healthier meals for your family.

Ideal for a Variety of Culinary Uses

With its smooth skin, elongated shape, and non-bitter taste, our fresh okra is ideal for vegetable cooking, traditional frying, or preparing delicious pickles. The natural moisture and tenderness make it a perfect ingredient for savory dishes and healthful recipes.

FAQ's of Fresh Okra:

Q: How should fresh okra be stored to maintain its shelf life?

A: To extend the shelf life of fresh okra, keep it unwashed and uncut in its original plastic crate or PP bag and store it at a temperature between 8-10C. This will help preserve its texture and freshness for 5-7 days.

Q: What makes this okra suitable for vegetable cooking, frying, and pickling?

A: The smooth, tender, and mild-tasting pods are fully matured, making them ideal for vegetable cooking, frying, or pickling. Their non-bitter taste and high moisture content (85-90%) ensure excellent results in various culinary applications.

Q: When is the harvest season for your fresh okra?

A: Our okra is available year-round, as it is harvested continuously throughout all seasons, ensuring consistent supply and freshness for customers at any time of the year.

Q: Where does your okra come from and how is it processed?

A: Our okra is organically cultivated in India and supplied unwashed and uncut to maintain natural freshness. It is packed free from dirt, impurities, and foreign matter, complying with export quality standards.

Q: What are the benefits of choosing A Grade, organic okra?

A: A Grade, organic okra offers superior taste, color, and tenderness while being grown without synthetic pesticides. With pesticide residue below permissible limits and absent foreign matter, it is a healthier and safer choice for families.

Q: How can I use this fresh okra in my kitchen?

A: You can use our fresh okra for making stir-fries, curries, soups, or as a main ingredient in pickles. Its versatile, mild flavor and tender texture enhance a variety of traditional and modern recipes.

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