Organic: Our Turkish/Dew Grams are certified organic, meaning they are grown and processed without the use of synthetic pesticides, herbicides, or fertilizers. This makes them a healthier and more sustainable choice for consumers.
High quality: Our Turkish/Dew Grams are carefully selected and processed to ensure the highest quality. They are also hulled and rinsed to remove the bitter saponins.
Versatile: Turkish/Dew Grams are a versatile ingredient that can be used in a variety of dishes, from salads to soups to curries.
Nutritious: Turkish/Dew Grams are a good source of protein, fiber, and vitamins and minerals. They are also gluten-free, making them a good choice for people with celiac disease or gluten intolerance.
Sustainable: Turkish/Dew Grams are a sustainable crop that can be grown in a variety of climates. They also require less water and fertilizer than other types of beans.